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Streptomyces diastatochromogenes

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Streptomyces diastatochromogenes
Scientific classification Edit this classification
Domain: Bacteria
Phylum: Actinomycetota
Class: Actinomycetia
Order: Streptomycetales
Family: Streptomycetaceae
Genus: Streptomyces
Species:
S. diastatochromogenes
Binomial name
Streptomyces diastatochromogenes
(Krainsky 1914) Waksman and Henrici 1948 (Approved Lists 1980)[1]
Type strain
AS 4.1606, ATCC 12309, ATCC BCRC 13668, BCRC 13668, CBS 370.58, CBS 690.72, CCM 3113, CCRC 13668, CFBP 4540, CGMCC 4.1606, CIP 105123, DSM 40449, ETH 24420, ETH 31546, IFO 13389, IFO 3337, ISP 5449, JCM 4119, JCM 4746, KACC 20133, KCC 119, KCC S-0119, KCC S-0746, NBRC 13389, NBRC 3337, NRRL B-1698, NRRL-ISP 5449, OEU (T-6), OGATA 207, PSA 218, RIA 1350, VKM Ac-1760, VTT E-042624
Synonyms
  • "Actinomyces diastatochromogenes" Krainsky 1914

Streptomyces diastatochromogenes is a bacterium species from the genus of Streptomyces.[1][2] Streptomyces diastatochromogenes produces polyketomycin, concanamycin A, concanamycin B, concanamycin C, momofulvenone A, azdimycin, toyocamycin and oligomycins.[3][4][5][6][7][8][9][10][11]

See also

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References

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  1. ^ a b LPSN bacterio.net
  2. ^ Deutsche Sammlung von Mikroorganismen und Zellkulturen [1]
  3. ^ Paululat, T; Zeeck, A; Gutterer, JM; Fiedler, HP (February 1999). "Biosynthesis of polyketomycin produced by Streptomyces diastatochromogenes Tü 6028". The Journal of Antibiotics. 52 (2): 96–101. doi:10.7164/antibiotics.52.96. PMID 10344562.
  4. ^ Momose, I; Chen, W; Nakamura, H; Naganawa, H; Iinuma, H; Takeuchi, T (January 1998). "Polyketomycin, a new antibiotic from Streptomyces sp. MK277-AF1. II. Structure determination". The Journal of Antibiotics. 51 (1): 26–32. doi:10.7164/antibiotics.51.26. PMID 9531984.
  5. ^ Burkhard, Fugmann; Susanne, Lang-Fugmann; Wolfgang, Steglich (2014). RÖMPP Encyclopedia Natural Products (1 ed.). Georg Thieme Verlag. ISBN 978-3-13-179551-9.
  6. ^ A.A. Higton; A.D. Roberts (1988). B.W. Bycroft (ed.). Dictionary of antibiotics and related substances. London: Chapman and Hall. ISBN 0-412-25450-6.
  7. ^ Buckingham, J., ed. (1998). Fourth Supplement (1. ed.). London [u.a.]: Chapman & Hall. ISBN 0-412-60440-X.
  8. ^ Lewis Mander; Hung-Wen Liu, eds. (2010). Comprehensive natural products II chemistry and biology (1st ed.). Oxford: Elsevier Science. ISBN 978-0-08-045382-8.
  9. ^ David Gottlieb; Paul D. Shaw, eds. (1967). Mechanism of Action. Berlin, Heidelberg: Springer Berlin Heidelberg. ISBN 3-642-46051-8.
  10. ^ Hahn, Fred E., ed. (1983). Modes and Mechanisms of Microbial Growth Inhibitors. Berlin, Heidelberg: Springer Berlin Heidelberg. ISBN 3-642-68946-9.
  11. ^ Ma, Zheng; Liu, Jinxiu; Shentu, Xuping; Bian, Yalin; Yu, Xiaoping (April 2014). "Optimization of electroporation conditions for toyocamycin producer 1628". Journal of Basic Microbiology. 54 (4): 278–284. doi:10.1002/jobm.201200489. PMID 23775805. S2CID 206134752.

Further reading

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